Meaghan Tatulli R.D., owner of Meaghan’s Healthy Habits and Meaghan’s Meals has partnered with notable chef / owner Michael Schmitt of The Mountain Lakes Market to prepare a new gourmet low fat healthy meal plan for those interested in losing weight, gaining energy and optimizing core health.

 

Tatulli, a registered dietitian and wellness specialist custom creates healthy nutrition plans for her clients catered to their lifestyles. “We practice and teach behavioral modification techniques to transition the body and mind into total optimum health”, says Tatulli. She continues to counsel her client’s one on one to help then achieve their nutritional goals.

 

Schmitt, a chef writer with vast experience in low glycemic index cooking and international fusion foods, has penned for William Sonoma. His restaurant, nestled in his home town of Mountain Lakes, is a hub for community events extending to the greater Morris County area. Fresh hand made food, creative menus and classic atmosphere has driven Schmitt’s local success. “I totally enjoy the challenge of creating healthy foods that my clients can actually crave and not feel guilty for it.”, says Schmitt.

 

On Wednesday, September 15 at 7:00pm, Meaghan and Michael are co-hosting a “cocktail hors d’oeuvres” sampling party of their new Indian Summer Menu. Taste healthy foods such as red snapper with Jersey peach salsa, port wine glazed salmon, coconut curry chicken, chimmi churri steak, whole grain Mediterranean pastas and more! There is no charge for attending however reservations in advance are required. There are limited tickets so act now! Reserve your wellness spot before September 10^th by calling (973)525-7671 or email: Meaghan@lovethewayufell.com

 

Learn more about the Meaghan’s Meals program at www.lovethewayufeel .com.